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Regular price $27.99

Real food. Real science. Real fun! Bake itty-bitty pies, cupcakes, pastries, and pizzas using teeny-tiny tools and pans; learn why cakes rise, eggs get solid, and cookies smell delicious; baking set fits into an 5. 2 x 3. 4 x 2. 2-Inch tin to easily take to grandma’s house or a sleepover 17-Piece tiny baking set includes: storage tin with top, rolling pin, wee-knife, pizza/dough cutter, mixing spoon, 3 wee-spoons, mixing bowl, pizza/Pie pan, Pie server, sheet pan, silicone cake & Cupcake molds, 2 silicone finger mitts, 48-page recipe book; recipes require household ingredients not included in this kit 48-Page recipe book explains the science behind the Yum: tried and true recipes include explanations of how food chemistry works, like how the acid and base in baking powder start a reaction when liquid is added, producing gas bubbles to cause the batter to rise 20 enormously delicious recipes: easy Teeny frittata, vanilla cupcakes, double-decker chocolate cake, buttercream frosting, chocolate chip cook-wees, lattice-crust fruit Pie, bits O’ bacon quiche, deep dish pizza, silly little monkey bread Pie, and more.

Perfect for budding food Scientists ages 8+

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